Menu La Collection

5 OR 9 COURSES

Main courses

* Maki of langoustine with saffron/ Scallops/ Iberian bone sauce

Mediterranean red mullet/Orange and tomato ”compotée” with star anise / red mullet liver dressing

* Fresh tagliatelle cannelloni with royal foie gras/ Morils/ Green asparagus

Mediterranean cuttlefish carbonara style

* Mediterranean fish of the day/Niçoise style

Cedrat sorbet with Gin 44 from Grasse / fresh juniper berry

* Roasted Milk Lamb/sugared fresh garlic/ first vegetables from Liguria

Cheese Selection
By Maître Fromager Monsieur Antony (Alsace)
30 € with supplement

Desserts

Cocoa shortbread / earl grey tea and chocolate ganache

* Lemon et strawberries freshness
Thin meringue / lemon and basil sorbet


(*) Menu La Collection  5 courses : 160.00€ TTC 
Menu La Collection  9 courses : 230.00€ TTC
Cheese supplement 30€

Menu  for the whole table
Please feel free to communicate your food restrictions
TAXES AND SERVICE INCLUDED